Menu
Small Cold Dishes 100g
home made game paté with port wine 84,-- wild cranberries , organic rye bread
- paté of foie gras de canard 140,-
- apple chutnay, white baguette
french smoked duck breast 84,-- yakitori sauce, roasted sesame seeds
marinated goat camembert cheese 75 g in fresh herbs 74,-- extra virgin olive oil, garlic, basil pesto
roasted red peppers with feta cheese 74,-- marinated in extra virgin olive oil, balsamico
cheese and fruit 94,-- camembert, goat cheese, eidam cheese, blue cheese, mozzarella
smoked meat & olives 94,-- prosciutto, smoked scrag, salami, lamb sausage, english bacon
caprese 74,-- tomatoes, mozzarella, fresh basil, balsamic vinegar dressing
- “bruschetta con burro e aglio” 27,-
- roasted baguette with herb butter and garlic
- wholegrain organic rye bread 15,-
Large Salad Dishes
salad with grilled goat cheese 60g 118,-- mixture of salad leaves with baby leaf spinach, pine seeds and balsamic vinegar dressing
salad with grilled salmon 118,-- mixture of salad leaves,100g salmon, mustard - honey dresing
salad with pink grapefruit 98,-- prosciutto, chicory and pear slices in blue cheese dressing
salad with grilled duck breast 108,-- mixture of salad leaves, rucola and mango, balsamico dresing
“Niccoise” salad with grilled tuna fish 118,-- mixture of salad leaves, red beans, corn, french dressing
“Blue cheese” salad 98,-- mixture of salad leaves, blue cheese, walnuts, croutons, apple, yoghurt dressing
- “Ceasar” salad 118,-
- mixture of salad leaves, chicken nuggets + english bacon 100g croutons, curry dressing
greek salad 88,-- mixture of salad leaves, feta cheese, black olives, red onion and yoghurt dressing
salad with chicken kebab 150g 118,-- mixture of salad leaves, chopped sun-dried tomatoes fresh rosemary and yoghurt dressing
- salad with avocado and strawberries 98,-
- mixture of salad leaves, orange, walnuts, blue cheese, honey
- „bruschetta con burro e aglio“ 27,-
- Roasted baguette with herbs-garlic butter
Small Warm Dishes
- snails baked on white wine in herb butter (12 pieces) 140,-
- white baguette
grilled rabbits liver with basil pesto 86,-- crème fraîche, roasted garlic
roasted red beet with red wine 86,-- goat cheese, basil and extra virgine oil
grilled zucchini gratinated with goat cheese 96,-- gratinated grilled zucchini with basil pesto and goat cheese
mozzarella cheese gratin with prosciutto 76,-- baked tomato
„bruschetta al pomodoro“ 66,-- chopped tomatoes, basil, extra virgine oil
„bruschetta con mozzarella“ 76,-- mozzarella, tomatoes and fresh basil
„bruschetta con prosciutto“ 96,-- prosciutto 40g, rucola leaves, parmesan cheese, extra virgin olive oil
„bruschetta con salmone“ 96,-- smoked salmon 50g, avocado, fresh dill
avocado au gratin with blue cheese, parmesan and prosciutto 96,-- sun dried tomatoes, capers
grilled camembert cheese with crushed pepper 66,-- cranberry sauce
grilled sausages 100g 66,-- white norimberg sausages, lamb sausages, spicy sausages, mix
- grilled sausages 200g 106,-
- white norimberg sausages, lamb sausages, spicy sausages, mix
Galettes
galette with grilled lamb sausage 80 g 84,-- baby leaf spinach, roasted onion and cheese
galette with chorizo sausage 50 g 84,-- cheese, red beans and corn
galette with camembert cheese and fine slices of apple 84,-- walnuts and cranberry sauce
galette with prosciutto 50g 104,-- rucola, parmesan cheese and marinated olives
galette with fresh baby spinach leaves and goat cheese 114,-- garlic leafl et and roasted pine seeds (make it even tastier with egg yolk…15.00)
galette with crispy English bacon 100g 104,-- onions and egg (make it even tastier with baby spinach leaves…25.00)
galette with goat cheese and honey 84,-- walnuts
galette with smoked norwegian salmon 50g 94,-- with sour cream and fresh dill (make it even tastier with baby spinach leaves and camembert …35.00)
galette with 5 kinds of cheese and béchamel sauce 84,-- mozzarella, camembert, blue cheese, parmesan
galette with ratatouille 84,-- with vegetables of the season roasted on extra virgin olive oil, cheese and fresh rosemary
galette with grilled tuna fish and red beans 94,-- chopped sun-dried tomatoes, capers and cheese
Grilled Poultry & fish
- chicken breast - sun-dried tomatoes, basil pesto 119,-
- herb butter
chicken breast - blue cheese, walnuts 119,-- herb butter
- chicken breast - feta, black olives 119,-
- grilled tomatoes
chicken breast - camembert, tyrol ham 119,-- grilled coth
- chicken breast - smoked salmon, baby spinach 119,-
- herb butter
- chicken breast - parmesan, rucola 119,-
- herb butter
chicken breast - chorizo sausage, emental cheese 119,-- grilled corn
salmon fillet with coriander 119,-- cucumber carpaccio
fish skewer with lime 149,-- roasted sweet–fennel
chicken leg skewer with English bacon 139,-- fresh thyme, zucchini, aubergine, roasted apple with cranberry sauce
“yakitori” chicken 119,-- delicate soy sauce, sesame seeds
Other grilled meat
- south-american bull rumpsteak 219,-
- rosemary and butter
pork steak scrag marinated in fresh majoran 129,-- coarse–grained french mustard, baked onion
duck breast with sweet red wine – orange sauce 159,-- balsamico
turkey steak with fresh herbs and red pepper 129,-- grilled vegetable skewer, herb butter
boned smoked pork joint marinated in mango and chilli sauce 119,-- served with roasted garlic
mix grill with egg 129,-- chicken breast, english bacon, sausage grilled tomato
Accompaniments
- potato rösti or potato dollars 27,-
- roasted potatoes or potato pancakes 27,-
- mixture of salad leaves + dressing 37,-
- tzatziky 47,-
- speciality og greece
- ratatouille - roasted vegetables of the season 37,-
- grilled corn with zucchini 37,-
- herb butter
- mini greek salad 58,-
Pancakes - Crêpes
- crêpe with homemade plum sauce 88,-
- thickened with gingerbread walnuts and vanilla ice cream
crêpe with maple syrup and crystallised ginger 88,-
crêpe with pineapple carpaccio and ice–cream 88,-
crêpe with warm blueberries and crème fraîche 88,-
crêpe Suzette - caramelised orange with butter 88,-- make it even tastier with 2cl of Grand Marnier liqueur 25.00
crêpe with fresh strawberries and vanilla ice cream 88,-
crêpe with homemade caramel and roasted almond flakes 88,-
crêpe with fine sweet curds with vanilla flavour and fruit sorbet–ice 88,-- make it even tastier with 2cl of Vaniglia liqueur 20.00
crêpe with roasted pears or apples in caramel 88,-- make it even tastier with 2cl Williams or Calvados 25.00
crêpe with slices of banana, Nutela chocolate spread and roasted hazelnuts 88,-- make it even tastier with 2cl of Bols Advocaat liqueur 20.00
crêpe with warm black cherries and whipped mascarpone 88,-- make it even tastier with 2cl of maraschino liqueur 25.00
chocolate crêpe with Smarties 88,-- chocolate chippings, chocolate and cacao ice cream make it even tastier with 2cl Káhlua 25.00
crêpe with warm raspberries and whipped curds 88,-
Ice Cream
- warm raspberries, blueberries or black cherries 20,-
- portion of roasted nuts 15,-
- almonds, hazelnuts, pine seeds or walnuts
- scoop of Algida Carte D´Or ice cream 13,-
- toppings, chocolate chippings, whipped cream 5,-
- chocolate plate 60,-
- 2 scoops of chocolate ice cream, banana, whipped cream, chocolate topping and roasted almond flakes for moms and dads we recommend pouring it over with 2cl Bols Advocaat liqueur 20.00
- vanilla glass 60,-
- 2 scoops of vanilla ice cream, warm raspberries, whipped cream and chocolate chippings
- mon cherry 60,-
- 2 scoops of chocolate ice cream, warm black cherries, whipped cream, for moms and dads we recommend pouring it over with 2cl of Maraschino cherry liqueur 20.00
- fruit plate 60,-
- 3 scoops of fruit ice cream, fruit of the season and whipped cream
- dreaming of nuts 60,-
- 4 scoops of nut ice cream, roasted hazelnuts, chocolate chippings and whipped cream
- blue mouth 60,-
- 2 scoops of yogurt ice cream, warm blueberries, whipped cream
